La Riviera at Sofitel Miami is proud to present:
Seafood & Rose Wines
“La Vie En Rose”
the first of a new Wine Pairing Dinner series, featuring a reception and a 4-course menu with wine flight
Thursday July 22d, 2010
Representative: Suzette Obergfell
Executive Chef: Pierre Sudre
Seafood Reception: 6.30pm – 7.00pm
Miniature ceviche & fish tartar
Crémant d’Alsace Rosé Pierre Sparr, France
Exclusive Dinner at La Riviera
Scallops carpaccio with warm Yuzu vinaigrette
Rosé d’Anjou Sauvion 2008 – Val de Loire, France
***
Tiger prawns with Cajun seasoning, avocado dip
Château Bonnet, André Lurton 2008 – Bordeaux, France
***
Seared Chilean seabass with “piment d’Espelette”, artichokes barigoule
Côtes du Rhône Vidal-Fleury 2009, France
***
Soufflé glacé mojito
Crémant d’Alsace Rosé Pierre Sparr, France

Lavazza coffee
Harney & Son tea selection
Petits fours
$52 per person
Self parking including
non-inclusive of tax and gratuities

La Riviera – 5800 Blue Lagoon Drive – FL 33126 Miami
(305)264-4888 – Ext.484 – www.sofitel-miami.com
www.opentable.com – La Riviera at Sofitel Miami
5800 Blue Lagoon Drive, Miami, FL 33126