Second Annual Oktoberfest Brickell at Miami Circle®
Friday October 5th (6pm to Midnight), Saturday October 6th (2pm to Midnight) and Sunday October 7th (2pm to 10pm)
Miami Circle
401 Brickell avenue
at the mouth of the Miami River next to The Viceroy Hotel & Spa.
Downtown Miami, FL
Buy Tickets Online

Hosted by Brickell Bier Garden, Chef Wolfgang Ban and Presented by Radeberger Gruppe, German Beer

For tickets and more information: www.BrickellBierGarden.com
Facebook: Oktoberfest Brickell
Twitter: @OfestBrickell

The beautiful historic Miami Circle® sets the stage for a waterfront weekend of true Oktoberfest at its best brought to you by Brickell Bier Garden, Radeberger Gruppe and Chef Wolfgang Ban.

With general admission ($10 pre-paid, $15 at the door) guests will enjoy traditional German beer ($6-$8), delicacies ($4-$12), music and games, VIP ticket ($100 per day or $200 3-day pass) holders will have access to a furnished private tent, bite size dishes and unlimited Radeberger beers while The Bier Garden Pop Up Restaurant experience will be by online advance reservation only.

Oktoberfest Brickell @ Miami Circle® will feature the best from the Radeberger Gruppe, the market leader in German beer and often referred to as the keeper of the German beer culture. The selected beers available during Oktoberfest Brickell include:
-       Radeberger Pilsner – The Original German Pilsner is brewed with the finest barley malt, choicest hops and soft water from the brewery’s own well. Its elegant texture has made Radeberger Pilsner one of the finest and most distinguished Premium Pilsners around the world. Original recipe from 1872. Alcohol content 4.8%
-       Hövels Original – This uniquely crafted specialty beer from Dortmund, Germany boats an attractive golden red color, foamy head and smooth taste infused with various malt aromas. The secret to its one-of-a-kind taste is a special mashing process combining four different types of malt. Original recipe from 1893. Alcohol content 5.5%
-       Schöfferhofer Weizen – The first wheat beer in Germany to be brewed outside of Bavaria. Its most striking feature is the fruity character with a slight citrus note. This, combined with a hint of clove, makes Schöfferhofer the “champagne of wheat beers”. Alcohol content 5.0%

Celebrated Chef, Wolfgang Ban, Chef/Owner of Edi & the Wolf in Midtown, NY and Seasonal Restaurant & Weinbar in the East Village, NY (Michelin Star and named on of the “Best New Restaurants” in 2010 by New York Magazine) created a 3-course menu for the Bier Garden Pop Up Restaurant during Oktoberfest Brickell with pairings by Radeberger. The Bier Garden Pop Up Restaurant experience is by advance reservation only with the following seating times: Friday Oct 5th at 9pm, Saturday Oct 6th at 7pm and 9pm, and Sunday Oct 7th at 6pm and 8pm. The cost per person is $55 and it includes the pairing dinner, admission and meet-and-greet with Radeberger representatives and Chef Wolfgang Ban. Prior to opening his restaurants Chef Ban spent eight years in New York City as executive chef for the Austrian ambassador to the United Nations and as executive chef for the restaurant located in the German Mission to the United Nations.

PARKING: Neighboring lots and garages are available for parking during the event and Monkey Shuttle will circulate from those parking options to the event for easy access.