New Times 5th Annual Iron Fork at Grand Central on Thursday, October 18, 2012.  We got to sample food from over 40 Miami’s restaurants and food trucks and watch as former Top Chef contestant, Chef Kenny Gilbert of Swine Southern Table & Bar battles it out with Chef Daniel Serfer, of Blue Collar for the coveted Iron Fork.  This year Iron Fork was presented by the Miami Downtown Development Authority and also benefited the United Way of Miami-Dade.

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