It was an eventful evening full of distinguished people/food lovers at the Westin Colonnade Coral Gables. The standing room only crowd could not wait to sample the best that the restaurants in the Gables have to offer. Each restaurant competing for the distinction of being declared winner of the 2015 Taste of the Gables.
From Ceviche to Oxtail, there was a dish for every palate; each dish meticulously and impeccably prepared but there could only be one winner…
…and this year ‘s winner is Bulla!
Congratulations!!!
Taste of the Gables kicks off Restaurant Week. For three weeks, restaurants will offer special three-course lunch and dinner prix-fixe menus at a discounted price.
Definitely the best way to enjoy some of the best gastronomical delights in the world!
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