Taste of Redland Locavore Culinary Experience
Saturday, 11/17/2018 – 05:30 pm – 11:00 pm
Takoda Farmstead & TILT Farms
25399 SW 157th Avenue,
Homestead, Florida 33031
Website
Cost: Individual: $150 / Table of 8: $1,000

Steve Haas, architect of Miami Spice, and the Taste of Redland team invite you to the kick-off of the Locavore Culinary Experience, a series of agritourism events celebrating the local farming community and all that is Redland-Raised and Fresh-From-Florida. Join us on Saturday, November 17 at Takoda Farmstead and TILT Farms located in the heart of Miami’s Agriculture District for our November Harvest Dinner, featuring award-winning Chefs Cindy Hutson and Allen Susser with Argentine Sensation Maxi Fava. Entertainment will include a special performance by the South Florida Symphony’s Full 50-Piece Orchestra. Enjoy the Sunset Reception beginning at 5:30 p.m. followed by dinner at 7 p.m.