Steakhouse Workshop (Adult/BYOB)
Sunday, 10/27/2019 – 05:00 pm – 07:00 pm
Taste Buds Kitchen
14740 SW 26th St,
Miami, Florida 33185
Website
Cost: $60

Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad. With easy to digest tips & tricks, we’ll discover the secret to a perfectly seared steak, and highlight the cuts of meat for any budget while you enjoy your favorite wine (you bring the wine). Perfect for a special date night or an evening out with friends! Gluten-free & BYOB. You’ll work together in teams of 4 to 5 per table to create our culinary masterpiece. If you’re coming solo or with a plus one, get ready to meet some great new friends! $60 per person. Registration is required, space is limited.