Christmas 2015 Four-Course Feast of Fishes
Thursday, 12/24/2015 – 06:00 pm –
CORSAIR by scott conant
19999 W Country Club Dr,
Aventura, Florida 33180
No Link
Cost: $75/person

First Course
Hamachi Crudo | pickled rhubarb, spiced chillies, ginger oil & crisp shallots

Second Course
Grilled Octopus | fingerling potatoes, capers & taggiasca olives

Third Course (choose one)
Squid Ink Campanelle | baby clams, mussels & calamari
Seared Halibut | white bean & broccoli rabe ragu

Fourth Course
Malted Chocolate Cake | vanilla ice cream